Creating Buttercream Nail Flowers: A Workshop with Bae’s Baekery

Workshop Overview

In this hands-on workshop, you will learn the art of creating stunning buttercream florals from a flower nail. Taught by Abigail McGreevy (AKA Bae), owner and creative force behind Bae’s Baekery, this 2-hour session will cover the techniques for crafting beautiful roses, peonies, ranunculus, and forget-me-nots, along with lush greenery. You will also learn the essential skill of smoothing and frosting a 6-inch, 2-layer cake, choosing between a classic vanilla or decadent chocolate base.

What You’ll Learn:

• Buttercream Floral Techniques:

  • Roses: Perfecting the spiral technique

  • Peonies: Layered petals for a full, delicate effect

  • Ranunculus: Creating the signature layered bloom

  • Forget-Me-Nots: Detailed small flowers with fine petals

  • Greenery: How to pipe leaves and accents to complement florals

• Smoothing & Frosting:

  • How to apply a smooth layer of buttercream on a 6-inch, 2-layer cake

  • Choosing between vanilla or chocolate cake flavors

  • Proper frosting technique for a professional finish

Materials Provided:

• 6-inch, 2-layer cake (choose vanilla or chocolate)

• Buttercream in multiple colors for floral piping

• Flower nail and piping tips for florals

• Tools for smoothing and finishing your cake

• Step-by-step instructional guide

• Your very own decorated 6-inch cake to take home!

Who Should Attend:

This workshop is perfect for beginners who want to expand their cake-decorating skills or for anyone who loves learning the art of buttercream florals. Whether you’re preparing for an event, starting a baking business, or just enjoy baking at home, you’ll leave with the skills to impress!

Class Details

*Please note, this location is not at our original brick and mortar and is hosted at our Production Facility at the address above. Please check e-mail for more details.

Spaces are extremely limited! Book your spot today and get ready to bake with confidence!

*Doors for Cake Class open at class start time. Class begins 15 minutes after posted Class Start Time. Students exceeding the 15 minute grace period will be denied entry into class without possibility of refund or transfer.

We understand that emergencies or illness may happen, causing your absence. However, fresh ingredients are prepared days in advance for cake classes. Due to this, tickets are non-refundable – no exceptions. Tickets can be transferred to a friend if ticket holder is unable to attend. Tickets are transferrable to future dates if transfer request is submitted via email to baesbaekery@outlook.com with two weeks notice (14 days). Transfer requests within two weeks to the class date will not be granted.